THIS WEEK’S SUBSCRIBER MENU:
• “Sangre” Potatoes
• Garlic
• Beets
• Carrots
• Sweet Escamillo Peppers
• sweet Lunchbox Peppers
• Brussels Sprouts Tops
• Komatsuna (use like baby bok choy) or Purple Salad Mustard
• Parsley or Thyme
• Tomatoes or Onions
Click on the links above for information and recipes about these crops.
COMING SOON: Baby Daikon, Winter Squashes, Collard Greens
I’ll add to this post later today….
Whistling Train Farm 